SHAKERI, M. Lactic Acid Bacteria as a Substitute for Antibiotics in Broiler Chickens Raised Under Colored Environment. Farm Animal Health and Nutrition, [S. l.], v. 4, n. 2, p. 28–31, 2025. DOI: 10.58803/fahn.v4i2.76. Disponível em: http://fahn.rovedar.com/index.php/FAHN/article/view/76. Acesso em: 27 aug. 2026.