Farm Animal Health and Nutrition (FAHN) is an international peer-reviewed open-access journal that publishes original research reports, case reports, and reviews on all fields related to veterinary. The FAHN is currently dedicated to quarterly publishing articles in the subject areas of the farm animal industry, ruminant, forages and feed science, management and production, physiology and reproduction, welfare and behavior, health, genetics, food science (meats, dairy foods, and animal products), nutrition, extension and teaching, surgery, sustainability and integrated systems, and probiotics. Manuscripts involving dairy and beef cattle, swine, avian, horses, sheep, goats, or other species that serve mankind, are welcome. 

 

Journal Name: Farm Animal Health and Nutrition

Journal initials: FAHN

Journal Abbreviation: Farm Anim. Health Nutr.

ISSN: 2980-7905

Publisher: Rovedar

DOI Prefix: 10.58803/FAHN

Frequency: Quarterly

 

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Journal Statistics

Average time to preliminary assessment: 7 days

Average time to review: 28 days

Average time to publish: 35 days

Submissions: 64

Accepted articles: 31

Acceptance rate: 48%

Accepted Articles Published for Free: 100%

Vol. 4 No. 1 (2025): Farm Animal Health and Nutrition

Published: 2025-03-24

Genetic Variants of Kappa Casein in Tunisian Native Goats

Samia Kdidi, Asma Majdoub, Mohamed Habib Yahyaoui

9-13

Effects of Gender and Age on Immunoglobulin M Profile Of Sumbawa Horses Raised in the Traditional Grazing System

I Made Bagi Rate, Ni Ketut Suwiti, Ida Bagus Kade Suardana, I Nengah Kerta Besung

1-5

Effects of Meat Types on Proximate and Microbial Qualities of Suya Produced in Wukari Metropolis, Nigeria

Iyiola Vivian Ogechi, Philip Danladi, Aladi Nnanyere Okwunna, Msughter Gloria

14-20

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