TSOKWA, D.; ANEBI ADEMU, L.; JAMES WAFAR, R.; AJI NWUKU, J.; ADUM, A. Effects of Saccharomyces cerevisiae and Lactobacillus Strains Supplementation on Immune Response and Intestinal Morphology in Broiler Chickens under Heat-Stressed Conditions. Farm Animal Health and Nutrition, [S. l.], v. 5, n. 2, p. 11–16, 2026. DOI: 10.58803/fahn.v5i2.121. Disponível em: https://fahn.rovedar.com/index.php/FAHN/article/view/121. Acesso em: 7 jul. 2026.