Farm Animal Health and Nutrition (FAHN)
is an international peer-reviewed open-access journal that publishes original research reports, case reports, and reviews in all fields of veterinary science. The FAHN is currently dedicated to quarterly publishing articles in the subject areas of the farm animal industry, ruminant, forages and feed science, management and production, physiology and reproduction, welfare and behavior, health, genetics, food science (meats and dairy foods), nutrition, extension and teaching, surgery, sustainability and integrated systems, and probiotics. Manuscripts involving dairy and beef cattle, swine, avian, horses, sheep, goats, or other species that serve mankind, are welcome. The DOI prefix code of the journal is 10.58803/FAHN.
To ensure publication ethics, FAHN follows the guidelines put forward by ICMJE and COPE.
Digital Preservation Policy
This journal utilizes the PKP (LOCKSS), Portico, and Internet archive systems to create a distributed archiving system among participating libraries and permits those libraries to create permanent archives of the journal for purposes of preservation and restoration.
Authors may archive the final published version of their articles in personal or institutional repositories immediately after publication.